Lamb Sausage with Oregano and Roasted Garlic

A remarkable piece of charcuterie, Chateau Royale masterfully combines the intensity of roasted garlic with the savory profile of lamb to create this one-of-a-kind sausage. Fragrant with a subtly sweet finish, you’ll love the versatility of this meat.

Created from a blend of pork, beef, and lamb to create the ideal stuffed sausage: these links offer great flavor. Coupled with just the right amount of fatty pork to achieve a juicy, tender sausage that’s hard to beat.

Boasting a masterful spice blend consisting of paprika, garlic, oregano, and a touch of white wine. A versatile ingredient, slice into casseroles, crumble into pasta sauces, slice cold onto salads, or grill each link to perfection on the barbecue.

This package of lamb sausage contains ten links per package. Vacuum sealed and frozen, refrigerate until thawed, then prepare in any number of delicious ways. Once thawed, be sure to use within five days to enjoy them at their peak!