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Our Favorite Cake Recipes For Mother's Day

by Gourmet Food World
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Mother's Day Cake Recipes | Gourmet Food World

Mom is hard to shop for – nothing ever seems to be good enough for her, and ever year seems like a new challenge – what to get mom for Mother’s Day, and how to outdo your siblings! Well, how about a cake? We all know Moms are a sucker for things handmade by her children (macaroni necklaces, am I right?), and everything made with your own two hands has a special meaning to her.




Today more than ever, show her how much you love and cherish her by whipping up something delicious for her – a sweet cake. Make it part of a bigger Mother’s Day brunch, a sweet ending for a Mother’s Day lunch, or just as a stand-alone gift that you can drop off for her to savor (we have great cake recipes that can be made in single-serve or small portions).




Our Mother’s Day Cake Recipe lineup will help you decide and bake something she’s guaranteed to love! If she’s a fan of all things chocolate, our Chocolate Ganache Tart is a MUST – and don’t forget the sea salt flakes for that flourishing finishing touch. If you’re looking for a gluten-free option, try the Chocolate Marquise Flourless Cake, a dense and fudgy torte topped with your favorite jam and dollops of decadent whipped cream. Another great option? A classic Tiramisu Cake – our version is made with fully cooked eggs instead of raw, which makes it perfectly suitable for young children and pregnant women.




If you’re looking for something bright and fresh to bake for Mom, our Passion Fruit Mousse Tart is the way to go. It’s made with our best-selling Passion Fruit Frozen Puree, whipped into an airy mousse that’s layered on top of a scrumptious but light butter crust. Or how about this incredible Ricotta Cake with fresh fruit topping? It’s the most amazing combination of dense and savory-sweet ricotta cheese with a light fresh fruit layer on top – we picked citrus and strawberries for ours, but you can pick whatever looks good and seasonal at the farmer’s market (red fruits like raspberries would taste and look divine, or go for tropical with mango and a few chocolate shavings.




Still not decided? Well, if Mom’s taste run more towards classics, these two traditional options are just the thing. An Apple Crumble cake that is sure to please (and can be delivered with her favorite bag of coffee beans or imported tea for an indulgent moment), or a Caramel Upside Down Cake that is a bit more laborious, but delivers big flavor and is worth every single minute it takes to prepare.




No matter what kind of cake Mom likes, make sure you include a big bunch of the prettiest spring blooms you can find (even if they’re from your own backyard), with a heartfelt note or card (bonus points for DIY) telling her how much you love her and how grateful you are for her.




Easy Tiramisu Recipe

Easy Tiramisu Recipe

This beloved Italian dessert is a must-have in every baker or entertainer's recipe book! Our easy tiramisu is not only easy and delicious, it's also made by fully cooking the eggs, so it's also risk-free and completely safe. Using gelatin powder allows the cake to keep its shape, giving the presentation a prettier look.
Apple Crumble Pie Recipe

Apple Crumble Pie Recipe

A classic recipe for Apple Crumble should be a staple in every baker's arsenal! This winning recipe has a buttery crust and a mouthwatering crumble, all paired with crisp and juicy apples. Serve it a la mode paired with vanilla ice cream!
Best Caramel Apple Upside Down Cake Recipe

Best Caramel Apple Upside Down Cake Recipe

If you're looking for the perfect Thanksgiving or fall dessert recipe, look no further than our Best Caramel Apple Upside Down Recipe! Sweet, sugary caramel pairs with the tart crispness of apples in this wonderful cake.
Chevre Cheesecake with Strawberry Balsamic Reduction and Lemon Sabayon Recipe

Chevre Cheesecake with Strawberry Balsamic Reduction and Lemon Sabayon Recipe

A unique twist on a classic cheesecake, this recipe is made with soft goat cheese for savory twist, and served with a fresh strawberry balsamic reduction and an easy homemade lemon sabayon sauce.
Chocolate Marquise Flourless Cake Recipe

Chocolate Marquise Flourless Cake Recipe

A sumptuous and indulgent creation, our Marquise cake is made with rich chocolate for a luxurious flavor and texture, then topped with raspberry jam for sweet contrast.
Citrus and Strawberry Ricotta Cake Recipe

Citrus and Strawberry Ricotta Cake Recipe

The light and delicious classic ricotta cake gets a bright and juicy topping of fresh seasonal fruit. This traditional cake is perfect to serve all year-round, but we especially love it in the warmer seasons, topped with the fruit that abounds in the farmers market. The citrus gives it a zesty, spring-y touch.
Passion Fruit Mousse Tart Recipe

Passion Fruit Mousse Tart Recipe

Light, sweet yet tart, with a melt-in-your-mouth buttery crust, this Passion Fruit Mousse Tart has it all! The perfect dessert for summer, the airy mousse won’t weight you down when you head for the pool after lunch.
Passion Fruit Pavlova Recipe

Passion Fruit Pavlova Recipe

Pavlovas are a classic European dessert of light and crusty meringue. The stiff meringue “pillows” hold up beautifully and provide the perfect centerpiece for the lush passion fruit cream, with a soft center that melts in your mouth at the fir
This entry was posted in Desserts, Baking and Sweets, Gourmet Blog and View All Posts on April 13, 2021 by Gourmet Food World

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1. Albertina on 4/14/2021, said: 5 out of 5 stars rating
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Maria
4/14/2021 5:14:41 PM
They all look amazing!