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Gourmet Food WorldBaking and PastryAlmond Paste, MarzipanAlmond Paste 50% - Baking (raw)
Almond Paste 50% - Baking (raw)

Almond Paste 50% - Baking (raw)

by Pastry 1
ITEM DESCRIPTION TEMP   PRICE QTY SKU
1 block - 2.2 lbs room temp   $28.50
5700301

About Almond Paste 50% - Baking (raw)

This 2.2 lb. brick of almond paste contains 50% almonds, blended sugar and stabilizers. With much less sugar than other types of almond paste (typically used for marzipan), you can use this 50% almond paste for any baking recipe, especially for filling pastries, chocolates, cookies and more.
Ingredients: Sugar, almonds 50%, stabilisers, glycerol E422, dextrose stabiliser, sorbitol E420
Availability: Usually ships within 1 business days. Product is non-perishable and can ship via Ground service.

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Product Questions And Answers

Q: can I roll this out and make a tart
A: The Almond Paste 50% is a raw product, so it needs to be used in cooked applications such as petit-fours, cakes, macarons, biscuits. It cannot be used as a dough by itself though.

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