Valrhona Dark Chocolate Pistoles - 66%, Alpaco
Dark bittersweet, floral and woodsy, pure Ecuador chocolate with jasmine and orange blossom notes that give way to a long finish of refined bitterness and earthy flavors. Small bean-shaped chocolate is perfect for measuring and melting, ideal for baking. A sophisticated, premium chocolate brand designed for baking, Valrhona is one of France's most renowned chocolatiers. Home cooks, bakers and chocolate aficionados are invited to savor the Valrhona Baking Chocolate Range.
Ingredients: 66% cocoa minimum, pure cocoa butter. Cocoa beans from Ecuador, sugar, cocoa butter, emulsifier soya lecithin, natural vanilla extract.
Availability:
Usually ships within 1 business days.
Product is non-perishable and can ship via Ground service.
Q: What’s the cocoa butter content of Alpaco??
A: The percentage of cocoa is 66%.
Q: is this chocolate sweet enough to use by itself as a topping
A: The Valrhona Alpaco chocolate is actually a dark, bittersweet chocolate with with light floral notes of jasmine and orange blossom. Depending on your preference it can be used by itself or in combination with a sweeter chocolate.