Beans
Beans and lentils make salads, soups and casseroles hearty and filling - without having to reach for the meat. Discover a flavorful and colorful world of heirloom and exotic beans like Anasazi, Adzuki, Cranberry and Calypso beans. We all love a green bean casserole, but how about you make it even better with French kidney beans?
Sort by
1 - 28 of 39 products:
from Japan
by Gourmet Imports
Salted and fermented black soybeans perfect for stir-fries.
from United States
by Gourmet Imports
A kidney shaped ancient Native American bean.
from France
by Gourmet Imports
The essential white bean for your French cassoulet.
from Canada
by Gourmet Imports
Little glossy black lentils.
from Peru
by Gourmet Imports
Large, smooth, creamy and sweet Peruvian Lima beans.
from United States
by Gourmet Imports
A super creamy and light fat little white bean.
from United States
by Chef's Quality
Round and plump black beans, ready to accompany your rices, burritos, and more.
from Peru
by Gourmet Imports
A fairly bitter bean traditionally pickled and eaten in Italy for he holidays.
from France
A wining combination of peppery flavor, delicate texture and high protein content.
from United States
by Chef's Quality
from Thailand
by Gourmet Imports
A highly nutritious little bean from India.
from Canada
by Gourmet Imports
The deliciously meaty, sweet chickpea for all manner of dishes.
from Canada
by Gourmet Imports
Canadian black beans for your burritos, rice dishes and more!
from France
by Sabarot
A sophisticated lentil with a peppery flavor that holds its shape when cooked.
by Gourmet Imports
A lovely salmon-colored lentil found in Indian cuisine.
from Argentina
by Gourmet Imports
A smooth ivory white bean for casseroles and soups.
by Gourmet Imports
A delicate white bean with tons of protein and fiber.
by Gourmet Imports
A delicious and nutritious peeled and split green pea.
from United States
by Gourmet Imports
A lovely Italian bean with a sweet flavor and creamy texture.
from France
by Sabarot
A hearty and filling, creamy and delicious white French bean.
from United States
by Gourmet Imports
from France
by Sabarot
French flageolets are perfect for casseroles, stews and salads.
from Greece
by Divina
Creamy Greek white beans bathing in a delicious oil and vinegar vinaigrette with red peppers, spices and herbs.
from United States
by Gourmet Imports
A lovely, colorful mélange of fall lentils.
from United States
by Teasdale
The essential ingredient for your home-made hummus!
from United States
by Gourmet Imports
A beautiful maroon and white bean from the United States, for chili and baked beans.