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Anchovies

The secret ingredient in any chef's pantry is always a little tin of anchovy fillets or a jar of anchovy paste. That's because chefs and foodies alike know that salty little anchovies can be lifesaving ingredient. Anchovy recipes are easy an flavorful - an anchovy pizza is a must for when you're craving lots of flavor and a taste of the sea. You'll find that we all love our anchovies at Gourmet Food World!
1 - 6 of 6 products:
Anchovy Fillets in Olive Oil
from Italy by Flott
Great flavor and a rugged texture characterize these tasty oil-packed anchovies from Italy.
 
Anchovy Paste
from Spain by Roland
Ready to use Spanish anchovy paste with a mild flavor and salty bite.
 
Anchovies in Salt
from Italy by Scalia
 
Colatura di Alici
from Italy by Scalia
 
White Anchovies in Oil
from Italy by Scalia
 
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