Seafood Categories

Anchovies prepared the old Mediterranean way! They’re fresh, packed with strong flavor and are a great source of protein.

Bursting with full briny flavor our fresh mussels are available in generous two pound options.

The ideal combination of succulent chopped clams and toasty golden breadcrumbs, our stuffed New England style clam shells come in sets of 36.

Farmed on the James River, Virginia, these oysters are milder in brininess than sea-caught oysters, with a slight sweet finish.

This exquisite Chilean Sea Bass is wild-harvested in New Zealand, and has rich, moist and succulent flavor.

Ready to use Spanish anchovy paste with a mild flavor and salty bite.

Try our flavorsome Bigeye tuna steaks today for a burst of fresh flavor. Offered in hefty 8-ounce portions, it’s the perfect size to split!

Cleaned, peeled, and deveined, our fresh shrimp is not only convenient but oh so delicious! Offered in generous, 10-pound options get yours today!

One of our favorite luxury foods, Lobster’s sweet firm flesh, is always a welcome sight at any table!

An ivory-white Alaskan halibut fillet, tender yet meaty, mild yet sweet

Savory, succulent, and sustainable, our delightful salmon fillets are some of the best. Sold in 2.5lb fillets, simply portion and serve!

The perfect appetizer, side, or main, these versatile crab cakes are as practical and easy to prepare as they are delicious!

Processed live, our shrimp are the freshest you’ll ever try. Still bursting with the briny flavor of the surf feature these delectable shrimp in all your favorite seafood recipes!

A flavorful fish with firm flesh that cooks to delicious, flaky perfection - available year-round.