You'll find a great selection of lumpfish caviar online at Gourmet Food World. The small and crunchy eggs of the Lumpfish - also called Lumpfish roe - are a great, inexpensive choice for garnishing dishes. The fish is found in many oceans around the world, but primarily it's been fished and harvested in Iceland. The roe has a good firm texture that pops in the mouth, which makes it great to top pasta dishes and sushi rolls. Black lumpfish roe is dyed with squid ink, and tends to be saltier than other caviar, but it's wonderful to pair with eggs and pasta recipes. Red lumpfish caviar adds a wonderful pop of color to appetizers and finished dishes.
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Denmark's most popular cheese, Havarti creamy melts in your mouth and releases its overwhelming flavor.