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Search Results for "paprika"

 
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1 - 30 of 31 products
Portuguese Linguiça - Smoked
Portuguese Linguica - Smoked
from United States by Schriener's
Heavily spiced with garlic and peppers and full of juicy pork fat Linguiça is a traditional Portuguese sausage link you don’t want to miss!
5 out of 5 stars rating (1 review)
Aleppo Pepper
Aleppo Pepper
by Gourmet Imports
An exotic mild and fruity dried red Pepper from Syria.
5 out of 5 stars rating (1 review)
Lomo - Pork Loin
Lomo - Dry Cured Pork Loin
from United States by Smoking Goose
A delicious Spanish-style dry-cured pork loin made by artisan charcutiers in Indianapolis.
5 out of 5 stars rating (1 review)
Cured Acorn Fed Iberico Pork Top Loin (Cabecero Iberico de Bellota)
Cured Acorn Fed Iberico Pork Top Loin
from Spain by Dehesa
An intense and deep flavor full of spices and premium pork.
5 out of 5 stars rating (1 review)
Cured Acorn Fed Iberico Pork Loin (Lomo Iberico de Bellota)
Cured Acorn Fed Iberico Pork Loin
from Spain by Dehesa
A succulent and delicious cured pork from acorn-fed Iberico pigs.
2 out of 5 stars rating (1 review)
This product is currently out of stock. Request a Back In Stock Notification.
Stuffed Clam Shells
Stuffed Clam Shells
from United States by Matlaw's
The ideal combination of succulent chopped clams and toasty golden breadcrumbs, our stuffed New England style clam shells come in sets of 36.
2 out of 5 stars rating (1 review)
This product is currently out of stock. Request a Back In Stock Notification.
Fenugreek Seeds
Fenugreek Seeds
from India by Gourmet Imports
A spicy and pungent spice for curries and Ethiopian dishes.
 
This product is currently out of stock. Request a Back In Stock Notification.
Capocollo di Dorman - Pork Collar Salame
Spicy Capocollo di Dorman
from United States by Smoking Goose
An Italian-style salame seasoned with white wine and paprika, this mildly spicy salami is made with locally-sourced heritage pork meat.
 
Dried Pineapple Rings
Dried Pineapple Rings
from Thailand by Gourmet Imports
Ultra sweet, fresh, tropical Dried Pineapple Rings from Thailand.
 
Cured Acorn Fed Iberico Underloin (Lomito Iberico de Bellota)
Cured Acorn Fed Iberico Underloin
from Spain by Dehesa
Purebred, acorn-fed Iberico pork, cured for three months with spices.
 
This product is currently out of stock. Request a Back In Stock Notification.
Chorizo de Pueblo - Regular, Dry Cured
Chorizo de Pueblo - Regular, Dry Cured
from Spain by Palacios
A natural dry cured pork sausage is seasoned with sweet smoked paprika from Extremadura.
 
Espelette Pepper Powder - AOC
Espelette Pepper Powder - AOC
from France by Accoceberry
This exotic pepper powder is a Basque specialty.
 
Paprika - Smoked, Bittersweet
Paprika - Smoked, Bittersweet
from Spain by D'Allesandro
Milder than Sweet Paprika, perfect for Spanish paella.
 
Paprika - Smoked, Sweet
Paprika - Smoked, Sweet
from Spain by D'Allesandro
Sweet, mild and smoky Pimenton de Vera from Spain.
 
Espelette - Piment Spice
Espelette - Piment Spice
from France by Ferme Fagaldia
Mildly hot, smoky-sweet ground chili peppers from the Basque region of Espellette, in France.
 
Chorizo Navarre
Chorizo Navarre
from United States by Olympia Provisions
The spicy Spanish matador: boldly flavored with sweet paprika, garlic & cayenne pepper.
 
Chorizo de Pueblo - Hot, Dry Cured
Chorizo de Pueblo - Hot, Dry Cured
from Spain by Palacios
A spicy classic pork chorizo sausage seasoned with hot smoked Spanish paprika.
 
This product is currently out of stock. Request a Back In Stock Notification.
Paprika - Smoked, Hot
Paprika - Smoked, Hot
from Spain by Gourmet Imports
Warm, sweet and smoky Pimenton de la Vera from Spain.
 
Paprika - Sweet
Paprika - Sweet
from Hungary by Gourmet Imports
Bright red, sweet and aromatic Hungarian paprika.
 
Paprika - Regular, Asta
Paprika - Regular, Asta
from Peru by Gourmet Imports
A gorgeous red spice with a mild flavor for chilies and rub mixes.
 
Oregano - Mediterranean
Oregano - Mediterranean
from Turkey by D'Allesandro
Crucial for your Italian recipes, aromatic and flavorful Mediterranean oregano.
 
Chorizo El Ray
Salami El Rey - Spicy Chorizo
from United States by Olympia Provisions
A Spanish-inspired spicy salami made in Oregon, El Rey is a classic chorizo seasoned with smoked paprika and cayenne pepper for added heat.
 
Boldog - Paprika Salami
Boldog Paprika Salami
from United States by Red Table
A delicious Hungarian-style salami made with pork and paprika, with a buttery texture and a lingering sweet and mildly spicy taste.
 
This product is currently out of stock. Request a Back In Stock Notification.
Coppa Americana
Coppa Americana
from United States by La Quercia
Awe-inspiring, acclaimed here and in Italy, Coppa made with Pimenton de la Vera and unsweetened cocoa.
 
This product is currently out of stock. Request a Back In Stock Notification.
Cajun Seasoning - Blackening Spice
Cajun Seasoning - Blackening Spice
from United States by Gourmet Imports
A traditional rub for Creole dishes, especially fish.
 
This product is currently out of stock. Request a Back In Stock Notification.
Italian Style Lamb Sausage
Italian Style Lamb Sausage
from United States by Broadleaf
Mildly piquant with all the bold flavor of Italian sausage, you’ll love this lamb interpretation of a classic favorite.
 
Pumpkin Seeds (Pepitas), Roasted and Salted
Pumpkin Seeds (Pepitas), Roasted and Salted
from China by Gourmet Imports
Ready for snacking, roasted and salted pepitas/pumpkin seeds.
 
This product is currently out of stock. Request a Back In Stock Notification.
Piper's Pyramide Goat Cheese
Piper's Pyramide Goat Cheese
from United States by Capriole
A young and fresh goat cheese laced with smoked paprika for a twist of spice from a 30-year-old Indiana creamery.
 
Flaco Paco Pepperettes - Smoked Pork Sticks
Flaco Paco Pepperettes - Smoked Pork Sticks
from United States by Olympia Provisions
A small-format artisan salami made with premium fresh Northwest pork and seasoned with paprika and fresh ground garlic.
 
This product is currently out of stock. Request a Back In Stock Notification.
Dijon Mustard with Honey and Smoked Paprika
Dijon Mustard with Honey and Smoked Paprika
from France by Edmond Fallot
 
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