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Gourmet Food WorldBaking and PastryBaking and Pastry Categories

Baking and Pastry Categories

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57 - 84 of 187 products:
on sale
Mini Round Unsweetened Tartelettes - Butter 1.3"
Mini Round Unsweetened Savory Tartelettes - Butter 1.3 inch
from China by Moda
Miniature round unsweetened tart shells, made with real butter, ideal for savory tart appetizers and snacks.
 
Dark Chocolate Mousse Mix
Dark Chocolate Mousse Mix
from Germany by Siebin
Mix this fine powdered mousse with milk to create delicious desserts and fillings.
 
Crystalized Ginger
Crystalized Ginger
from Thailand by Gourmet Imports
Candied ginger with sugar crystal coating is a sweet and spicy chewy treat. Delicious on its own or as an ingredient.
 
Chocolate Croissant (Pain au Chocolat) - 1.25 oz, Frozen, Unbaked
Chocolate Croissant (Pain au Chocolat) - 1.25 oz, Unbaked
by French Gourmet
Frozen, unbaked, croissant dough with a rich chocolate center.
 
on sale
Curls, Mini Blossoms - White Chocolate
Curls, Mini Blossoms - White Chocolate
from United States by Pastry 1
White chocolate shavings molded into miniature curls to decorate pastries and desserts.
 
Noel Pate a Glacer - White Pistoles
Noel Pate a Glacer - White Pistoles
from France by Noel
White chocolate coverture discs for temper-free chocolate coating.
 
on sale
Valrhona White Chocolate Pistoles - 35%, Ivoire
Valrhona White Chocolate Pistoles - 35%, Ivoire
from France by Valrhona
Smooth and milky white chocolate with a fresh vanilla flavor.
 
Valrhona Dulcey Blonde Chocolate Pistoles - 32% Feves
Valrhona Dulcey Blonde Chocolate Pistoles - 32%
from France by Valrhona
Blonde chocolate is a new chocolate style with a unique flavor profile. Ideal for a variety of cooking methods including molding, ganache, and patisserie.
 
Orange Blossom Water
Orange Blossom Water
from France by Gahara
Orange blossom water has a delicate floral taste that is common in Mediterranean, North African, and Middle Eastern dishes.
 
Turbinado Sugar
Turbinado Sugar
from United States by D'Allesandro
Raw sugar, this brown beauty has large crystals and a high moisture content.
 
Noel Dark Chocolate Pistoles - Bittersweet 64%, Royale
Noel Dark Chocolate Pistoles - Bittersweet 64%, Royale
from France by Noel
A consistent, smooth bittersweet chocolate from France.
 
Clear Mirror Glaze - Brush and Spray Application
Clear Mirror Glaze - Brush and Spray Application
from Canada by Pastry 1
A neutral, concentrated glaze to brilliant shine using a spray gun or brush.
 
Valrhona Gianduja - Noisette Noire
Valrhona Gianduja - Noisette Noir, 32%
from France by Valrhona
Block form gianduja with intense hazelnut and chocolate flavors. Ideal for use in pastry fillings and ice cream.
 
Wafer Flakes (Paillette Feuilltine)
Wafer Flakes (Paillette Feuilltine)
by Cacao Noel
With their sweet, caramel flavor and light, crispy texture, crepe flakes can be used to add texture to ganaches and mousses.
 
Fondant Icing - Extra White
Fondant Icing - Extra White
from Italy by Pastry 1
Brilliant white pastry fondant for dipping and enrobing.
 
Mini Marbled Chocolate Tulip Cup - 2 x 1 Inch
Marbled Chocolate Tulip Cup, Mini - 2 x 1 Inch
from United States by Pastry 1
Fill these mini tulips with fruits, ice cream, custard, mousse and other fillings for elegant little petit fours.
 
Valrhona Dark Chocolate Pistoles - 66%, Caraibe (Caribbean)
Valrhona Dark Chocolate Pistoles - 66%, Caraibe
from France by Valrhona
Discover the harmonious and sensual Caraibe chocolate from the Caribbean.
 
Valrhona Milk Chocolate Pistoles - 35%, Equatoriale Lactee
Valrhona Milk Chocolate Pistoles - 35%, Equatoriale Lactee
from France by Valrhona
Milk chocolate with a sweet and creamy mouthfeel, designed for enrobing.
 
on sale
Nevuline - Inverted Sugar
Nevuline - Inverted Sugar
from France by Erstein
An invert sugar syrup with great properties for pastry and baking applications.
 
on sale
Noel Dark Chocolate Pistoles - Bittersweet 72%, Noir
Noel Dark Chocolate Pistoles - Bittersweet 72%, Noir
from France by Noel
An intense, bittersweet baking chocolate for molding and enrobing.
 
on sale
Crystal Apricot Glaze - Brush and Spray Application
Crystal Apricot Glaze - Brush and Spray Application
from Canada by Pastry 1
A shiny, amber color glaze with a light apricot flavor.
 
Lime Oil - Pure
Lime Oil - Pure
from United States by Boyajian
Give your key lime pie or cheesecake a boost of true lime flavor.
 
on sale
Noel Dark Chocolate Pistoles - Unsweetened 97.5%, Liquor
Noel Dark Chocolate Pistoles - Liquor, 99%
from France by Noel
An intense flavor and rich color characterize this baking chocolate.
 
Valrhona Almond Hazelnut Praline Paste - 50%
Valrhona Almond Hazelnut Praline Paste - 50%
from France by Valrhona
Made from roasted hazelnuts and almonds, this praline paste brings nutty, sweet crunchiness to your creations.
 
on sale
White Chocolate Crunchy Pearls
White Chocolate Crunchy Pearls
from France by Noel
Top your cakes, cupcakes and other desserts with these delightful white chocolate-covered balls.
 
Cocoa Butter Buttons
Cocoa Butter Buttons
from France by Noel
Pure cocoa butter in small buttons for easier and faster melting.
 
on sale
Curls, Mini Blossoms - Dark Chocolate
Curls, Mini Blossoms - Dark Chocolate
from United States by Pastry 1
Dark chocolate shavings molded into miniature curls to decorate pastries and desserts.
 
Milk Instant Powder
Milk Instant Powder
from United States by Gourmet Imports
Dried nonfat skim milk instant powder, sold by the pound.
 
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