Skip to main content
10% OFF WITH CODE SUMMER2020
877.236.9183  |  Customer Support  |  Order Tracking  |  My Account  |     Login

A Chef's Marketplace of Ingredients,
Fine Foods & Gourmet Gifts.
0 ITEMS, $0.00 CHECKOUT

Dark Chocolate

When you want to make the tastiest, most delicious dark chocolate treats, you need to start with the best baking chocolate in the world, and lucky for you, we carry an impressive selection right here at Gourmet Food World. Whether you’re a professional chef looking for the best value, or a weekend baking warrior looking for premium ingredients, we have something for everyone. Make the best cookies, tarts, cakes and desserts you’ve ever made with our pistoles and callets, the perfect way to measure and weigh baking chocolate. We even offer whole blocks that you can chop to your liking.

2 3  Next
1 - 28 of 60 products:
Valrhona Dark Chocolate Pistoles - 64%, Manjari (Madagascar)
from France by Valrhona
A fresh and acidulous bittersweet dark chocolate from Madagascar.
5 out of 5 stars rating (1 review)
Chocolate Batons - 44%
from France by Noel
Baking chocolate in the shape of batons (sticks) for pain au chocolat.
5 out of 5 stars rating (1 review)
Dark Victoria Chocolate Cup - 2.5 Inch
from United States by Pastry 1
Delicious and gorgeous, ready to fill round dark chocolate cup with flared, fluted sides.
 
Dark Chocolate Shavings - Medium
from United States by Pastry 1
Dark Chocolate Shavings have a beautiful curled shape, rich chocolate flavor, and minimal sweetness. 
 
Guittard Chocolate Chips - Semisweet Micro, 10,000 count per lb
from United States by Guittard
Mini and meltable, these semisweet chips melt easily for delicious baking.
 
Valrhona Dark Chocolate Pistoles - 70%, Guanaja Noir (South America)
from France by Valrhona
Bittersweet and elegant dark chocolate from the finest South American beans.
 
Cigarette Sticks - Chocolate White/Dark
from United States by Pastry 1
Thin chocolate sticks are perfect to decorate cakes or to finish off any manner of desserts.
 
Oban Unsweetened Chocolate Wafers
from United States by Guittard
Oban chocolate made with 99% cacao is a perfect blend of Forastero, Trinitario, and Criollo cacao beans made in the french artisan fashion with professional chefs in mind. Strong bitter flavor without sugar. 
 
Valrhona Dark Chocolate Pistoles - 55%, Equatoriale Noire
from France by Valrhona
A well balanced dark chocolate, light, and especially formulated for enrobing.
 
Cigarette Sticks, Maxi - Dark Chocolate, 8 inch
from Belgium by Pastry 1
Maxi size! Perfectly delicious way to decorate your cakes, ice creams and coffees.
 
Dark Chocolate Mini Cup, Fluted - 1.8 Inches
from United States by Pastry 1
Pretty little wide and round dark chocolate cups with scalloped sides.
 
Noel Dark Chocolate Pistoles - Semisweet 58.5%, Grand
from France by Noel
Fine, same-sweet dark chocolate for enrobing, molding, and dipping.
 
on sale
Chocolate Sprinkles
by Guittard
Tiny real chocolate candy pieces. Perfect topping for ice cream and cupcakes. 
 
Dark Chocolate Tulip Cup - 3 Inch
from United States by Pastry 1
Gorgeous dark chocolate cups molded into the shape of tulip flowers.
 
Dark Chocolate Mirror Glaze
from France by Noel
Super shiny dark chocolate glaze for freezer use.
 
Valrhona Dark Chocolate Pistoles - 61%, Extra Bitter
from France by Valrhona
An all-purpose extra bitter dark chocolate for baking.
 
Crunchy Chocolate Pearls
from France by Valrhona
Addictive and totally delicious crunchy biscuit cereal coated in 55% cacao chocolate.
 
Noel Dark Chocolate Pistoles - Bittersweet 72%, Noir
from France by Noel
An intense, bittersweet baking chocolate for molding and enrobing.
 
on sale
Guittard Dark Chocolate Pistoles - 61%, Lever du Soleil
from United States by Guittard
A delicious premium chocolate with a warm and rich flavor, with notes of cherry and raisin.
 
Noel Atomized Couverture Chocolate - 69%
from France by Noel
Designed for baking, with an authentic, well-rounded taste, aroma, and mouth feel.
 
Valrhona Dark Chocolate Pistoles - 68% - Nyangbo (Ghana)
from France by Valrhona
A single source dark chocolate from Ghana with subtle soft notes of sweet, spicy, and bitter.
 
Valrhona Dark Chocolate Pistoles - 66%, Caraibe (Caribbean)
from France by Valrhona
Discover the harmonious and sensual Caraibe chocolate from the Caribbean.
 
Curls, Mini Blossoms - Dark Chocolate
from United States by Pastry 1
Dark chocolate shavings molded into miniature curls to decorate pastries and desserts.
 
on sale
Guittard Chocolate Chips - Semisweet, 1,000 count per lb
from United States by Guittard
Medium-sized high quality semisweet chocolate chips for cookies and baking.
 
Dark Turban Chocolate Cup, Fluted - 2.5 Inch
from United States by Pastry 1
Pretty wide, flat and round dark chocolate cup with scalloped sides.
 
Valrhona Dark Chocolate Pistoles - 64%, Tanori
from France by Valrhona
Fruity and intense bitter sweet dark chocolate from the Dominican Republic.
 
Noel Dark Chocolate Pistoles - Unsweetened 97.5%, Liquor
from France by Noel
An intense flavor and rich color characterize this baking chocolate.
 
Noel Dark Chocolate Pistoles - Bittersweet 64%, Royale
from France by Noel
A consistent, smooth bittersweet chocolate from France.
 
2 3  Next
The cacao content on your baking chocolate can make or break a recipe – some confections need high amounts of cacao, like 70% and above, to bake properly and to temper to perfection. We have a great array of dark bittersweet chocolate in different cacao percentages, perfect for all sorts of applications, like ganache, coverture, frosting, truffles and more. But it’s not all about the cacao content, it’s also about the flavor and the terroir. We source our chocolate for prestigious chocolatiers like Valrhona and Cacao Noel, who in turn search around the world for premium cacao varieties from places like Madagascar, Africa, and South and Central America. Each type of dark chocolate variety has a distinct flavor profile, from spicy to zesty, citrusy and floral, aromatic and intense to mild and subtle. Each will infuse your confections and treats with that particular flavor and personality and will match any chocolate creation you dream of. For an easy way to create instant dessert, we offer an array of dark chocolate cups and shells. Perfect for the caterer and hospitality industry, these ready-made vessels make creating the perfect dessert a breeze. Just fill them with ganache, mousse, ice cream or whatever your pastry creativity desires. No need to be a professional baker to make professional-looking chocolate desserts!
Close
    • Filter by price
    • Filter by availability