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Baking and Pastry Categories

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1 - 28 of 183 products:
Valrhona Dark Chocolate Pistoles - 64%, Manjari (Madagascar)
Valrhona Dark Chocolate Pistoles - 64%, Manjari
from France by Valrhona
A fresh and acidulous bittersweet dark chocolate from Madagascar.
5 out of 5 stars rating (2 reviews)
Deep-Dish Pastry Shell, 3.75 Inch, Neutral/Unsweetened - Raw, Frozen
Deep-Dish Pastry Shell - 3.75 Inch, Unsweetened, Raw
by Bon Patissier
Fill with your choice of sweet or savory filling and bake! That easy and delicious!
5 out of 5 stars rating (1 review)
Marbled Chocolate Tulip Cup - 3 Inch
Marbled Chocolate Tulip Cup - 3 Inch
from United States by Pastry 1
A delicate marbled tulip-shaped chocolate cup with scalloped rim.
5 out of 5 stars rating (1 review)
Round Tart Shells - 1.75 Inch, Sweet
Round Tart Shells - 1.75 Inch, Sweet
from France by Tatin
1.75 inch round sweet tartlet shells ideal for sweet dessert tarts.
5 out of 5 stars rating (1 review)
Chocolate Batons - 44%
Chocolate Batons - 44%
from France by Noel
Baking chocolate in the shape of batons (sticks) for pain au chocolat.
5 out of 5 stars rating (1 review)
Lemon Oil - Pure
Lemon Oil - Pure
from United States by Boyajian
Add a few drops to your favorite pound cake, coffeecake, or biscotti recipe.
5 out of 5 stars rating (1 review)
Valrhona Cocoa Powder
Valrhona Cocoa Powder
from France by Valrhona
100% pure cocoa for baking and rich hot chocolate.
5 out of 5 stars rating (1 review)
100% Butter French Croissants - 1.5 oz, Unbaked
100% Butter French Croissants - 1.5 oz, Unbaked
from United States by French Gourmet
French croissants with a rich buttery taste perfect for breakfast, lunch, snacks, or dessert
5 out of 5 stars rating (1 review)
Round Sweet Tartelettes
Round Sweet Tartelettes
from Philippines by Moda
Round sweet tart shells in 2 and 3.25 inch sizes. Ideal for dessert tarts.
5 out of 5 stars rating (1 review)
Mini Round Sweet Vanilla Tartelettes - Butter 1.3"
Mini Round Sweet Vanilla Tartelettes - Butter 1.3 in.
from Philippines by Moda
Round sweetened miniature tart shells made with real butter and vanilla. 1.3 inch diameter.
 
Pastry Shell - Unsweetened, 1.75 Inch, Raw, Frozen
Pastry Shell - Unsweetened, 1.75 Inch, Raw, Frozen
from France by Bon Patissier
 
Cigarette Sticks - Dark Chocolate, 4 inch
Cigarette Sticks - Dark Chocolate, 4 inch
from Belgium by Pastry 1
Perfectly delicious way to decorate your cakes, ice creams and coffees.
 
Tapioca Pearls - Small #20, 1/8 Inch
Tapioca Pearls - Small #20, 1/8 Inch
by Gourmet Imports
Small gummy and chewy pearls made of tapioca flour, used in Chinese Bubble Tea.
 
Powdered Sugar
Confectioner's Sugar
from United States by C&H
Finely ground confectioner’s sugar suitable for icings, glazes, decoration, and baking.
 
Brown Sugar, Golden
Brown Sugar, Golden
from United States by C&H
Medium brown pure cane sugar with hints of caramel, nut, and spice. Ideal for baking spice breads, cakes, and cookies.
 
Dark Victoria Chocolate Cup - 2.5 Inch
Dark Victoria Chocolate Cup - 2.5 Inch
from United States by Pastry 1
Delicious and gorgeous, ready to fill round dark chocolate cup with flared, fluted sides.
 
Almond Paste 50% - Baking (raw)
Almond Paste 50% - Baking (raw)
by Pastry 1
50% almonds and less sugar makes this a high quality almond paste, suitable for baking.
 
Black Cocoa Powder
Black Cocoa Powder
from United States by Noel
A dutch cocoa powder with low acidity and strong earthy chocolate flavors. 100% cocoa with a dark inky color.
 
Valrhona Dark Chocolate Pistoles - 70%, Guanaja Noir (South America)
Valrhona Dark Chocolate Pistoles - 70%, Guanaja Noir
from France by Valrhona
Bittersweet and elegant dark chocolate from the finest South American beans.
 
Instant Rise Yeast
Instant Rise Yeast
A very useful instant yeast for manual and machine bread-making.
 
Valrhona Absolu Cristal Glaze
Valrhona Absolu Cristal Glaze
from France by Valrhona
Crystal clear neutral-tasting product for a long lasting beautiful glaze.
 
Cigarette Sticks - Chocolate White/Dark
Cigarette Sticks - Chocolate White/Dark
from United States by Pastry 1
Thin chocolate sticks are perfect to decorate cakes or to finish off any manner of desserts.
 
Chocolate Croissants (Pain au Chocolat) - 3.25 oz, Frozen, Unbaked
Chocolate Croissants (Pain au Chocolat) - 3.25 oz, Unbaked
from United States by French Gourmet
Pain au Chocolate perfect for breakfast or snacks. Crispy croissant with a chocolate center.
 
Clear Mirror Glaze
Clear Mirror Glaze
from Canada by Pastry 1
A ready to use, unflavored crystal glaze that adds brilliant shine.
 
Dark Chocolate Shavings - Medium
Dark Chocolate Shavings - Medium
from United States by Pastry 1
Dark Chocolate Shavings have a beautiful curled shape, rich chocolate flavor, and minimal sweetness.
 
Valrhona Cacao Paste Block - 100%
Valrhona Cacao Paste Block - 100%
from France by Valrhona
Bitter and intense pure unsweetened cocoa paste made with fine cocoa beans.
 
on sale
Tapioca Flour (Tapioca Starch)
Tapioca Flour (Tapioca Starch)
by Gourmet Imports
A finely ground mildly sweet starch powder from cassava roots useful as a thickening agent in baking, sauce making, pie fillings, and more.
 
Orange Oil - Pure -
Orange Oil - Pure
from United States by Boyajian
Add a zing of orange flavor to a favorite brownie or chocolate cake batter.
 
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