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Fine Foods & Gourmet Gifts.
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Summer Cheese Board

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1 - 28 of 33 products:
Lavender Honey
from France by Gabriel Peronmeny
French Lavender Honey is a light golden amber, creamy, raw honey from lavender fields in bloom.
5 out of 5 stars rating (1 review)
Spanish Cocktail Nut Mix
from Spain by Mitica
Perfect to serve to your friends with your favorite bottle of wine!
5 out of 5 stars rating (1 review)
Burrata Alla Panna
from United States by Di Stefano
A sweet and fresh burrata of cow's milk mozzarella filled with Italian cream and stracciatella
 
Pecan Halves, Junior Mammoth
from United States by Gourmet Imports
Flavorful Pecan Halves, conveniently shelled and ready to use.
 
Cured Acorn Fed Iberico Underloin (Lomito Iberico de Bellota)
from Spain by Dehesa
Purebred, acorn-fed Iberico pork, cured for three months with spices.
 
Manchego - 12 Months
from Spain by Mitica
A smooth and fruity raw milk Manchego cheese aged one year.
 
Dried Figs, Golden Calamyrna
from United States by Gourmet Imports
Dried golden Calimyrna figs have an nutty honey-sweet flavor and are ideal for use in sweet desserts, sauces, and savory dishes.
 
Cured Acorn Fed Iberico Pork Loin (Lomo Iberico de Bellota)
from Spain by Dehesa
A succulent and delicious cured pork from acorn-fed Iberico pigs.
 
Garlic Sausage
from United States by Fabrique Delices
Selected pork cuts seasoned with fresh and roasted garlic.
 
Fresh Goat Cheese
from United States by Capriole
An airy, rich and bright fresh goat cheese log from Capriole Creamery in Indiana, perfect for a cheese board and cooking.
 
Marcona Almonds, Blanched, Fried and Salted
from Spain by Mitica
Soft, plump and sweet peeled Spanish almonds, lightly fried and salted.
 
Julianna
from United States by Capriole
A beautiful goat cheese encrusted in fragrant herbs like lavender, rosemary and thyme.
 
Chorizo Navarre
from United States by Olympia Provisions
The spicy Spanish matador: boldly flavored with sweet paprika, garlic & cayenne pepper.
 
on sale
Bayley Hazen Blue
from United States by Jasper Hill Farms
Fudge-textured blue cheese with a piquant, nutty profile; delicious crumbled over salads or burgers, with a fruity red wine or glass of stout
 
Wabash Cannonball
from United States by Capriole
A small ball of delicious goat cheese, with light citrus flavors and a dense, cake-like texture.
 
Irish Mixed Seed Crackers
from Ireland by Sheridans
 
Hearts of Palm
from Bolivia by Del Destino
Fiber-high, deliciously tender, these hearts of palm are perfect to add to salads.
 
Summer Sausage
from United States by Olympia Provisions
A crowd-pleasing all-American pork sausage blended with garlic and mustard, for a mild spicy kick.
 
Gin and Juice Salame
from United States by Smoking Goose
A zesty lamb and pork salame mixed with crushed juniper berries and zesty lemon peel, perfect with a charcuterie board or a cocktail.
 
Delaware Fireball
from United States by Smoking Goose
 
Garlic and Peppercorn Cheddar
from United States by Plymouth Artisan Cheeses
 
Gibsons's Golden Honeycomb - Cut
from United States by Gipson's Golden
Raw, undiluted pure honeycomb is sticky and sweet, and a wonderful addition to numerous dishes.
 
on sale
Sage and Herbs Cheddar
from United States by Plymouth Artisan Cheeses
 
Piper's Pyramide Goat Cheese
from United States by Capriole
A young and fresh goat cheese laced with smoked paprika for a twist of spice from a 30-year-old Indiana creamery. 
 
on sale
Smoked Cheddar
from United States by Plymouth Artisan Cheeses
 
on sale
Hunter Cheddar Cheese
from United States by Plymouth Artisan Cheeses
 
Coppa - Uncured
from United States by Smoking Goose
 
Kenne - Soft Ripened Goat Milk Cheese
from United States by Tomales Farmstead Creamery
 
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