Summer Cheese Board

Perfect to serve to your friends with your favorite bottle of wine!

A sweet and fresh burrata of cow's milk mozzarella filled with Italian cream and stracciatella

A smooth and fruity raw milk Manchego cheese aged one year.

Dried golden Calimyrna figs have an nutty honey-sweet flavor and are ideal for use in sweet desserts, sauces, and savory dishes.

An airy, rich and bright fresh goat cheese log from Capriole Creamery in Indiana, perfect for a cheese board and cooking.

Soft, plump and sweet peeled Spanish almonds, lightly fried and salted.

Fudge-textured blue cheese with a piquant, nutty profile; delicious crumbled over salads or burgers, with a fruity red wine or glass of stout

A small ball of delicious goat cheese, with light citrus flavors and a dense, cake-like texture.

A crowd-pleasing all-American pork sausage blended with garlic and mustard, for a mild spicy kick.

A zesty lamb and pork salame mixed with crushed juniper berries and zesty lemon peel, perfect with a charcuterie board or a cocktail.

Raw, undiluted pure honeycomb is sticky and sweet, and a wonderful addition to numerous dishes.