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Fine Foods & Gourmet Gifts.
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Thanksgiving

We're here to help you prep for the culinary highlight of the year: Thanksgiving dinner! Your holiday dinner can't be complete without the best gourmet ingredients to make the tastiest stuffing, the moistest turkey, and the most perfectly delicious sides. Discover our collection of Thanksgiving foods that will make this holiday extraordinary. Buy online and have them delivered right to your door, and let Gourmet Food World make this hectic time of year a bit easier for you and your kitchen.
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1 - 28 of 48 products:
Boudin Blanc Sausage
from United States by Fabrique Delices
A mild French chicken & pork sausage flavored with milk and a touch of Brandy.
5 out of 5 stars rating (1 review)
Spanish Cocktail Nut Mix
from Spain by Mitica
Perfect to serve to your friends with your favorite bottle of wine!
5 out of 5 stars rating (1 review)
Stone Crab Claws
from United States
 
King Crab Legs
from United States
 
Kosher Salt
from United States by Diamond Crystal
A coarse texture and natural flake crystals for perfect, controlled seasoning.
 
Valrhona Dark Chocolate Pistoles - 70%, Guanaja Noir (South America)
from France by Valrhona
Bittersweet and elegant dark chocolate from the finest South American beans.
 
American Caviar Sampler Gift Set
from United States by Markys
A select choice of our best American caviars in a luxurious gift set.
 
Balsamic Vinegar - 8-12 Year
from Italy by San Giacomo
For everyday cooking, an authentic young balsamic from Reggio Emilia.
 
American Osetra White Sturgeon Caviar Gift Set
by Markys
Our premium White Sturgeon transmontanus, known as American Osetra, in a gourmet caviar gift set.
 
Big Softies: A Study in Bloomy Rinds
by Gourmet Food World
This Creamy Cheese Sampler offers a range of flavors with one thing in common: sumptuous textures!
 
Fleur de Sel de Guerande (Sea Salt)
from France by Le Guerandais
Naturally white and pristine, hand-harvested Fleur de Sel from Guerande.
 
Gourmet Stuffed Scallop Shells
from United States by Matlaw's
 
Puget Extra Virgin Olive Oil
from France by Puget
A light and delicate French olive oil made with both sweet green olives and bold black olives.
 
Merguez Sausage
from United States by Fabrique Delices
A classic spicy French sausage with North African origins.
 
Black Truffle Butter
from Italy by Sabatino
Delicious unsalted butter with rare black truffles from Italy.

 
Andouillette Sausage
from United States by Fabrique Delices
A traditional French sausage made with a blend of pork, mustard and spices.
 
100% Pure Styrian Roasted Pumpkin Seed Oil
from Austria by Castelmuro
A unique Austrian oil, deep green with a lovely nutty flavor and aroma.
 
Maldon Sea Salt Flakes
from United Kingdom by Maldon
A superb, clean and fresh sea salt from the East Coast of England.
 
Butter Logs Salted with Fleur de Sel de Guerande - 83%
from United States by Beurremont
A superbly creamy, ultra-rich butter made in the traditional European method, seasoned with sea salt.
 
Round Sweet Tartelettes
from China by Moda
Round sweet tart shells in 2 and 3.25 inch sizes. Ideal for dessert tarts.
 
Aged Balsamic Vinegar Tradizionale from Reggio Emilia - Red Seal - 25 year
from Italy by San Giacomo
A sharp aged balsamic vinegar from Reggio Emilia, Italy.
 
Pecans, Caramelized
from Spain by Mitica
Deliciously crunchy and sweet, these meaty Spanish pecans are to die for.
 
Chorizo Pork Sausage
from United States by Fabrique Delices
A traditional Mexican style sausage made of pork & flavored with chili peppers and paprika.
 
Peppercorns - 5 Mix, Dried
from United States by Gourmet Imports
Balanced mix of five types of peppercorns.
 
Sherry Wine Vinegar - 50 Year (Vinagre de Jerez Reserva)
from Spain by Los Villares
A rare, smooth and rich extra-aged Sherry Vinegar from Spain.
 
Truffled Mousse Pate - Party Size
from United States by Fabrique Delices
Creamy chicken livers, Truffles and Cepes (porcini) marinated in Sherry wine.
 
Aged Balsamic Vinegar Tradizionale from Reggio Emilia - Silver Seal - 50 year
from Italy by San Giacomo
A luxurious vinegar, aged for over 50 years in seven different types of wooden casks.
 
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