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A Chef's Marketplace of Ingredients,
Fine Foods & Gourmet Gifts
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1 - 28 of 150 products:
Essenza - Organic Balsamic Condiment, Reserve
from Italy by San Giacomo
A sweet and bright Balsamic reduction aged between 8 and 10 years is the perfect condiment.
5 out of 5 stars rating (4 reviews)
Fresh Black Perigord Winter Truffles
from Italy by Gourmet Food World
The world's most luxurious ingredient, sourced fresh and shipped to your door while in season.
5 out of 5 stars rating (2 reviews)
White Anchovies in Oil
from Italy by Scalia
Anchovies prepared the old Mediterranean way! They’re fresh, packed with strong flavor and are a great source of protein.
5 out of 5 stars rating (2 reviews)
Ternetta Pasta
from Italy by Molino e Pastificio
Made with fresh, raw, healthy ingredients and similar in shape to linguini. This is the perfect pasta to make your recipe a little heartier.
5 out of 5 stars rating (1 review)
Cacio E Pepe Taralli - Italian Traditional Style Crackers
from Italy by Mitica
For a delightfully peppery flavor and an addictive crunch, try these delicious Cacio E Pepe Taralli from Mitica.
5 out of 5 stars rating (1 review)
Mojo Picon - Spicy Spanish Condiment
from Spain by aMona®
A spicy, smoky and delicious condiment from the Canary Islands made with premium Pimenton de la Vera paprika, perfect on just about anything.
4.5 out of 5 stars rating (2 reviews)
Balsamic Vinegar - 5-7 Year
from Italy by San Giacomo
For everyday cooking, an authentic young balsamic from Reggio Emilia.
4 out of 5 stars rating (1 review)
Provolone Piccante - Aged 12 Months
from Italy by Silano
An exquisite piquant pasta-filata cheese from Italy, aged for 12 months to give a buttery bite.
4 out of 5 stars rating (1 review)
Fresh Black Summer Truffles from Italy | Gourmet Food World
from Italy by Gourmet Food World
The summer black truffle is perfect for the lighter recipes of spring and summer! Flown weekly.
2 out of 5 stars rating (1 review)
Lambrusco Wine Vinegar
from Italy by San Giacomo
A complex, full-bodied vinegar made of Lambrusco grapes.
1 out of 5 stars rating (1 review)
Speck Ham
from Italy by Sudtirol
A Tyrolese specialty, juniper-flavored ham from Italy.
 
Black Truffle Oil
from Italy by La Truffiere
An intense and flavorful truffle oil from Tuscany.
 
Parmigiano Reggiano
from Italy by Mitica
The beloved aged Italian cheese from Reggio Emilia, dry, buttery, crumbly and indispensable for pasta, aged over 24 months.
 
Pecorino Romano - Premium
from Italy by Sini Fulvi
This spectacular cheese is a staple in Italian cuisine thanks to its versatility and robust flavor.
 
Calamansi Vinegar
from France by Huilerie Beaujolaise
An intensely flavored vinegar made from the exoticCalamansi, a bright citrus fruit with a sweet and sour taste somewhere in between an mandarin orange and a kumquat.
 
Calabrian Chili Peppers - Crushed, Hot
from Italy by Silano
Authentic Calabrian crushed chili peppers in sunflower and olive oil.
 
Prosciutto di San Danielle - Boneless - 24 months
from Italy by San Daniele
Flavorful prosciutto with wonderful color and aroma aged 24 months and shipped directly from Italy.
 
Bianco Sardo Italian Cheese | Gourmet Food World
from Italy
A sharp, full flavored sheep's milk cheese from Sardinia that's dry and crumbly but also beautifully oily. Perfect for pasta, pizza and panini.
 
White Marinated Anchovy Fillets
from Italy by Silano
Deliciously smooth premium Italian white anchovy fillets marinated in oil, vinegar and spices.
 
Acquerello Carnaroli Rice
from Italy by Acquerello
A gourmet Italian rice that cooks to perfection every time.
 
Prosciutto di Parma - Boneless - 18 Months
from Italy by Leoncini
Known as the ‘King of Hams’ Prosciutto di Parma is delicious and flavorful. Cut off a slice and you’ll see what we mean!
 
Affiorato Extra Virgin Olive Oil
from Italy by Gianni Calogiuri
An artisan Italian extra virgin olive oil from Puglia made using the old "affiorato" hand pressing method.
 
Italian Cheese Sampler | Gourmet Food World | Buy Italian Cheese Gift Basket
from Italy by Gourmet Food World
A spectacular introduction to the cheeses of Italy, from beloved favorites to rare delicacies.
 
Anchovies in Olive Oil
from Italy by Scalia
All natural white anchovies preserved in smooth premium Italian extra virgin olive oil.
 
Aged Balsamic Vinegar Tradizionale from Reggio Emilia - Red Seal - 25 year
from Italy by San Giacomo
A sharp aged balsamic vinegar from Reggio Emilia, Italy.
 
on sale
Valrhona Dark Chocolate Chips -  60%, 1820 count per lb
from France by Valrhona
Bring a sensual side to your chocolate chip cookies with these intensely-flavored dark chocolate chips.
 
Pecorino Toscano - DOP
from Italy by Mitica
Certified Pecorino Toscano produced in Tuscany as it has for generations. Enjoy this firm, sheep’s milk cheese with your next pasta dish!
 
Fiore Sardo
from Italy by Mitica
Originating in the Bronze Age, this semi-soft cheese is sweet, nutty, smoked and full of flavor!
 
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