Valentine's Day
Say "I love you" with a lovely and delicious meal this Valentine's Day! Our collection of gourmet foods, ingredients and tasty gifts are the perfect way to start. Fresh croissants for Valentines Day breakfast in bed, buttery foie gras for a main course for dinner, plus appetizers, and of course, premium fine chocolate gift boxes that they will adore. Create a Valentine's Day menu full of delicious treats and of course, lots of love! Find the best baking ingredients for Valentine's day cakes and baked goods, like premium chocolate and vanilla extracts. Also find succulent meats so you can cook him a great Wagyu steak dinner, or creamy, buttery cheeses that are full of decadence.
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1 - 28 of 40 products:
from France
by Ravifruit
The exotic tropical Passion Fruit is harvested at its peak and frozen for all your summer cocktail needs!
from United States
French croissants made with 100% butter, with a golden glow, flaky exterior, and moist soft layered interior
from France
by Noel
Baking chocolate in the shape of batons (sticks) for pain au chocolat.
from France
by Valrhona
Bittersweet cocoa powder with pure and earthy chocolate flavors and beautiful lighter red color tones great for baking, cocoa drinks, and more.
from France
by Tatin
1.75 inch round sweet tartlet shells ideal for sweet dessert tarts.
from Australia
by Greg Norman Signature
from United States
Pain au Chocolate perfect for breakfast or snacks. Crispy croissant with a chocolate center.
from France
by Valrhona
A well balanced dark chocolate, light, and especially formulated for enrobing.
from France
by Ravifruit
Sweet, colorful and full of antioxidants, our Pomegranate Puree makes the best cocktails of the summer!
from United States
by Noel
Decorate your cakes with pure, edible 23K gold, the epitome of luxury.
from Philippines
by Gourmet Imports
Grated coconut, sweetened to enhance pure tropical coconut flavors, ideal for desserts and baked goods.
from United States
by Matlaw's
from Italy
by Sabatino
A superb offering by Sabatino, combining two of the culinary world's brightest stars.
from United States
by Nielsen-Massey
Use rose water to add a light floral note to drinks, desserts, glazes, and marinades.
from United States
by kopykake
Bring passionate reds into your cakes with high quality liquid food coloring!
from France
by Tatin
Medium ready to use sweet dough tart shells shaped like pie crusts.
from United States
by Nielsen-Massey
Aromatic, fruity pure vanilla extract from the beautiful island of Tahiti.
from Spain
by Mitica
Deliciously crunchy and sweet, these meaty Spanish pecans are to die for.
from Australia
by Greg Norman Signature
by Café PK
Mixed pack of unbaked pastry deserts with lemon, almond, and blueberry fillings. Makes a sweet, quick, and simple dessert.
from Canada
by Rougie
A delicious foie gras entree is waiting in the freezer, with Rougie's superior slices of duck foie gras.
from France
by Valrhona
Soft and caramely milk chocolate from Madagascar.
from Canada
by Rougie
Authentic French-style foie gras with a delicious buttery flavor.
from France
by Valrhona
A smooth, warm, fresh white chocolate with flavors of milk and vanilla. Crafted for professionals, fair trade certified, high quality creamy white chocolate.
from Spain
by Mitica
Crunchy, sweet and addictive Spanish walnuts caramelized with honey.