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A Chef's Marketplace of Ingredients,
Fine Foods & Gourmet Gifts.
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Cocktail Party Essentials

Throw your most glittering cocktail and dinner party yet with our selection of cocktail party foods and ingredients designed to create the most stunning menus. From delicious small bite appetizers and hors d' ouevres like fine caviar and smoked salmon, or platters loaded with gourmet cheese and meats from around the world. Salami, charcuterie specialties like pates, plump olives, cocktails nuts and everything you need to rock the holiday parties in style.
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1 - 28 of 39 products:
on sale
Passion Fruit Puree
from France by Ravifruit
The exotic tropical Passion Fruit is harvested at its peak and frozen for all your summer cocktail needs!
5 out of 5 stars rating (1 review)
Caperberries
from Spain by La Caperelle
Ripe caperberries from Spain, pickled in vinegar and water.
5 out of 5 stars rating (1 review)
Spanish Cocktail Nut Mix
from Spain by Mitica
Perfect to serve to your friends with your favorite bottle of wine!
5 out of 5 stars rating (1 review)
French Almond Macaroons - French Favorites
from France
These French almond macaroons include 6 separate flavors of chocolate, white chocolate, apricot, lemon, pistachio and raspberry. Order French macaroons online today!
 
Strawberry Puree
from France by Ravifruit
A strawberry smoothie has never been easier to prepare!
 
Lychee Puree
from France by Ravifruit
Lychee martinis, frozen cocktails and more are waiting in the freezer!
 
Tartufo Salami
from United States by Creminelli
A delicious salami imbued with delicate summer black Italian truffles.
 
Cured Acorn Fed Iberico Underloin (Lomito Iberico de Bellota)
from Spain by Dehesa
Purebred, acorn-fed Iberico pork, cured for three months with spices.
 
Grapefruit Puree
from France by Ravifruit
Lovely pink grapefruit puree to craft ice creams, smoothies, cocktails and more.
 
ChocoHigos - Hand-dipped Dark Chocolate Figs
from Spain by Mitica
Delicious hand-dipped chocolate figs from Spain.
 
Yuzu Marmalade
from Japan by Yakami Orchards
A deliciously sweet marmalade made from the unique Yuzu fruit.
 
Blue Point Oysters
from United States by Gourmet Food World
Harvested in Long Island Sound, NY, these classic medium-brine oysters offer a smooth, exquisite mouthfeel.
 
Whole Grain Mustard
from France by Clovis
Sweet and pleasant mustard from macerated mustard seeds in cider vinegar.
 
Black Truffle Sea Salt
from Italy by Sabatino
A superb offering by Sabatino, combining two of the culinary world's brightest stars.
 
Cacciatore Salami
from United States by Olympia Provisions
On the hunt for the newest and greatest salumi? Try this incredibly flavorful Italian hunter’s sausage.
 
Gourmet Stuffed Scallop Shells
from United States by Matlaw's
 
Green Olive Spread - Tapenade
from Croatia by Dalmatia
Green olives, a pinch of sea salt, and delightful herbs from Dalmatia's fabled Adriatic coast.
 
Pork Rillettes Pate
from United States by Olympia Provisions
A real French classic, this pate is made with all-natural, antibiotic-free Northwest pork.
 
Shrimp
from India by Gourmet Food World
 
Irish Brown Bread Cracker
from Ireland by Sheridans
Inspired in the traditional Irish Brown Bread, these mild buttermilk crackers are the perfect addition to your cheese board.
 
Marcona Almonds in Rosemary Honey
from Spain by Mitica
Meaty almonds from Spain in fragrant rosemary honey.
 
French Cheese Board For Sale | French Cheese Sampler
from France by Gourmet Food World
Explore the rich, complex flavors and luscious textures of this exceptional French Cheese Board.
 
Jumbo Lump Crab Cakes
from United States by Kaptain's Ketch
 
Wagyu Beef Sliders
from Australia by Greg Norman Signature
 
Pork Pistachio Pate
from United States by Olympia Provisions
Meaty pistachios and warm spices are blended into a smooth all-natural pork pate.
 
Irish Mixed Seed Crackers
from Ireland by Sheridans
 
on sale
Lambrusco Wine Jelly
from Italy by San Giacomo
This gorgeous jelly is made from floral and fruity Lambrusco wine from Italy
 
Parfait of Duck Foie Gras in Terrine
from Canada by Rougie
A flavorful and smooth blend of duck foie gras, duck meat, white wine and eggs.
 
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