Baking and Pastry Categories

Dry form concentrated flavoring from real coconuts. Use to flavor gelato, sauces, baked goods, and more.

Liquid coffee extract to use with coffee desserts like fondants, flans and creams.

A smooth, sweet white chocolate coverture chocolate in convenient discs.

Make a delicious Italian Genoise sponge cake in a few easy steps.

Prime almond extract add a new dimension to cooking, baking, candy-making, and more

A smooth, warm, fresh white chocolate with flavors of milk and vanilla. Crafted for professionals, fair trade certified, high quality creamy white chocolate.

Creamy milk chocolate with a pronounced cocoa taste.

Decorate your desserts with these crunchy rice wafer balls enrobed in dark chocolate.

A pure pistachio flavor paste with delicate, nutty, buttery flavor and pale green color.

Kopykake disposable plastic cake decorating bags save time, money, water and worry

Raspberry paste has a tart, sharp, sweet, consistent flavor. Easy to use and store.

This uniquely delicious sugar is the ideal addition to everything from drinks and desserts to dinner and beyond!

Rugged yet luxurious, delicious sugar cubes from Martinique.

Bittersweet cocoa powder with pure and earthy chocolate flavors and beautiful lighter red color tones great for baking, cocoa drinks, and more.