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Spanish Gourmet Foods

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29 - 56 of 112 products:
Chorizo Navarre
from United States by Olympia Provisions
The spicy Spanish matador: boldly flavored with sweet paprika, garlic & cayenne pepper.
 
Malvarosa
from Spain by Granja Rinya, Mitica
A delicious Spanish sheep's milk cheese with a smooth and buttery profile, and a lingering flavor of butterscotch.
 
on sale
Tomato Jam
from Spain by Mitica
A rich and sweet artisanal preserve of tomatoes from Portugal.
 
Solera 77 Pedro Ximenez Sherry Wine Vinegar (Vinagre de Jerez), D.O.P.
from Spain by Videsan
Aromatic and smooth, you’ll love this sensational sherry vinegar from Solera 77.
 
Dry Cured Acorn Fed Iberico Pork Fat (Lardo Iberico de Bellota)
from Spain by Dehesa
 
Iberico Pork Spare Ribs - Costilla Iberica
from Spain by Vallehermoso
 
Pajarero Fig Jam
from Spain by Mitica
Sweet Pajarero fig jam with a hint of lemon blossom honey.
 
on sale
Paprika - Regular, Asta
from Peru by Gourmet Imports
A gorgeous red spice with a mild flavor for chilies and rub mixes.
 
Walnuts in Lemon Honey
from Spain by Mitica
A delicious and simple combination of meaty walnuts with golden lemon honey.
 
Chorizo de Pueblo - Hot, Dry Cured
from Spain by Palacios
A spicy classic pork chorizo sausage seasoned with hot smoked Spanish paprika.
 
Chocolate Covered Corn Kernels - Quicos de Chocolate
from Spain by Mitica
Toasted, salted and chocolate-dipped, cocoa-dusted giant corn kernels from Spain are the perfect flavor mix for a snack!
 
Spanish Pecans - Caramelized
from Spain by Mitica
Sweet, plump little candied pecans are the perfect sweet treat and a great addition to cheese plates.
 
Mantequilla de Murcia Olives
from France by Barnier
 
Chorizo El Ray
from United States by Olympia Provisions
A Spanish-inspired spicy salami made in Oregon, El Rey is a classic chorizo seasoned with smoked paprika and cayenne pepper for added heat.
 
Spanish Marcona Almonds - Blanched, Fried and Salted
from Spain by Mitica
Plump, sweet Spanish Marcona almonds are our pick to pair with cheese plates or for happy hour snacks.
 
Spanish Cocktail Snack Nut Mix
from Spain by Mitica
A great nut mix is an essential weapon in the entertainers’ arsenal, and we’ve found one you’ll want to stock up on!
 
Iberico Pork Flank Steaks - Pluma
from Spain by Vallehermoso
 
Solera 77 Grande Reserve Sherry Wine Vinegar (Vinagre de Jerez)
from Spain by Videsan
Grande Reserve sherry vinegar is rich and nutty with a slightly sweet finish
 
Sweet Moscatel Vinegar
from Spain by El Majuelo
A beautiful amber colored dressing made of sweet Moscatel wine.
 
Iberico Pork Belly, Skin Off - Panceta Iberica
from Spain by Vallehermoso
 
Solera 77 Sherry Wine Vinegar Reserva (Vinagre de Jerez), D.O.P.
from Spain by Videsan
Offering a well-balanced flavor reminiscent of dried fruits and spices.
 
Essex Manchego - 6 Months
from Spain by Finca Sierra de la Solana
A beautifully complex farmstead Manchego with a natural rind, aged for 6 months.
 
Iberico Pork Shoulder Blade - Secreto Iberico
from Spain by Vallehermoso
 
Iberico Pork Crown Rack Roast - Carre Iberico
from Spain by Vallehermoso
 
Amarena Cherries in Syrup
from Spain by Gelatech
Deliciously sweet candied Italian Amarena cherries are perfect for Black Forest cake and other desserts.
 
Fig and Almond Cake Bites
from Spain by Mitica
 
Spanish White Tuna Chunks in Oil
from Spain by Ortiz
Made from the prized white tuna Bonita del Norte, prepare to experience the best preserved fish you’ve ever tasted.
 
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