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Spanish Gourmet Foods

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29 - 56 of 115 products:
Pecans, Caramelized
from Spain by Mitica
Deliciously crunchy and sweet, these meaty Spanish pecans are to die for.
 
Malvarosa
from Spain by Granja Rinya, Mitica
A delicious Spanish sheep's milk cheese with a smooth and buttery profile, and a lingering flavor of butterscotch.
 
Mahon, Reserve - 12 Months
from Spain by Mitica
A robust Spanish cheese with a complex flavor that becomes saltier and sharper as it ages.
 
Dry Cured Acorn Fed Iberico Pork Fat (Lardo Iberico de Bellota)
from Spain by Dehesa
 
Chorizo Navarre
from United States by Olympia Provisions
The spicy Spanish matador: boldly flavored with sweet paprika, garlic & cayenne pepper.
 
Pajarero Fig Jam
from Spain by Mitica
Sweet Pajarero fig jam with a hint of lemon blossom honey.
 
Pata Cabra
from Spain
An exquisite goat’s cheese with a pungent tanginess and long finish.
 
Walnuts in Lemon Honey
from Spain by Mitica
A delicious and simple combination of meaty walnuts with golden lemon honey.
 
Paprika - Regular, Asta
from Peru by Gourmet Imports
A gorgeous red spice with a mild flavor for chilies and rub mixes.
 
Iberico Pork Spare Ribs - Costilla Iberica
from Spain by Vallehermoso
 
Chocolate Covered Corn Kernels - Quicos de Chocolate
from Spain by Mitica
Toasted, salted and chocolate-dipped, cocoa-dusted giant corn kernels from Spain are the perfect flavor mix for a snack!
 
Mantequilla de Murcia Olives
from France by Barnier
 
Solera 77 Pedro Ximenez Sherry Wine Vinegar (Vinagre de Jerez), D.O.P.
from Spain by Videsan
Aromatic and smooth, you’ll love this sensational sherry vinegar from Solera 77.
 
Chorizo El Ray
from United States by Olympia Provisions
A Spanish-inspired spicy salami made in Oregon, El Rey is a classic chorizo seasoned with smoked paprika and cayenne pepper for added heat.
 
Spanish Pecans - Caramelized
from Spain by Mitica
Sweet, plump little candied pecans are the perfect sweet treat and a great addition to cheese plates.
 
Spanish Marcona Almonds - Blanched, Fried and Salted
from Spain by Mitica
Plump, sweet Spanish Marcona almonds are our pick to pair with cheese plates or for happy hour snacks.
 
Iberico Pork Flank Steaks - Pluma
from Spain by Vallehermoso
 
Sweet Moscatel Vinegar
from Spain by El Majuelo
A beautiful amber colored dressing made of sweet Moscatel wine.
 
Spanish Cocktail Snack Nut Mix
from Spain by Mitica
A great nut mix is an essential weapon in the entertainers’ arsenal, and we’ve found one you’ll want to stock up on!
 
Traditional Spanish Sardines in Olive Oil
from Spain by Ortiz
Cleaned by hand, individually, these traditional Spanish sardines offer a delicate texture and rich flavor.
 
Spanish Anchovies in Olive Oil
from Spain by Ortiz
Add the rich, savory notes of Spanish anchovies to all your favorite dishes with this gourmet variety from Ortiz!
 
Essex Manchego - 6 Months
from Spain by Finca Sierra de la Solana
A beautifully complex farmstead Manchego with a natural rind, aged for 6 months.
 
Iberico Pork Belly, Skin Off - Panceta Iberica
from Spain by Vallehermoso
 
Solera 77 Sherry Wine Vinegar Reserva (Vinagre de Jerez), D.O.P.
from Spain by Videsan
Offering a well-balanced flavor reminiscent of dried fruits and spices.
 
Iberico Pork Shoulder Blade - Secreto Iberico
from Spain by Vallehermoso
 
Amarena Cherries in Syrup
from Spain by Gelatech
Deliciously sweet candied Italian Amarena cherries are perfect for Black Forest cake and other desserts.
 
Spanish White Tuna in Olive Oil
from Spain by Ortiz
Spanish tuna is perfectly complemented by olive oil and salt to enhance this delightful Mediterranean fish.
 
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