We're crazy about intensely juicy and succulent Iberico pork. This Spanish breed of pork, also known as Pata Negra, is rich richly marbled, webbed with intramuscular fat that melts into the meat as it cooks, for a creamy, intense taste that many compare to Japanese Kobe beef. The pigs are raised in the verdant pastures of Spain and fed a natural diet, infusing the meat with nutty, juicy flavor. Our selection if fresh Iberico pork meat is available to order online and shipped to your doorstep.
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