Hard Salamis
What better way to satisfy a hungry crowd than with a selection of choice meats in a meat platter? Our salamis are perfect for slicing, dicing and snacking. From Italian classics like Salametti, to dry Spanish chorizo, we have salamis that range from mild, to spicy to fiery!
1 - 28 of 34 products:
from United States
by Schriener's
Heavily spiced with garlic and peppers and full of juicy pork fat Linguiça is a traditional Portuguese sausage link you don’t want to miss!
from United States
by Olympia Provisions
Perfect for a charcuterie platter, this traditional French pork sausage is flavored garlic and black pepper.
from United States
by Olympia Provisions
A flavorful charcuterie specialty of pork blended with whole peppercorns, fresh rosemary, chili flake, fennel seed, and garlic.
from United States
by Olympia Provisions
This traditional Tuscan salami with a strong dose of fennel is perfect to pair with hearty cheeses and audacious wines and beers.
from United States
by Olympia Provisions
A perfectly crafted Italian-style, seasoned and slow-roasted charcuterie delicacy.
from Spain
by Palacios
A natural dry cured pork sausage is seasoned with sweet smoked paprika from Extremadura.
from United States
by Olympia Provisions
A traditional Greek pork salami with a touch of orange zest, from an old family recipe.
from United States
by Olympia Provisions
Rich all-natural pork meets fragrant oregano meets bright orange zest in this fantastic salami by Olympia Provisions.
from United States
by Red Table
Hot, hot, hot! This heritage pork Soppressata-style salami with red and black pepper brings the heat to the meat platter.
from United States
by Olympia Provisions
The spicy Spanish matador: boldly flavored with sweet paprika, garlic & cayenne pepper.
from United States
by Smoking Goose
An all-natural salame crafted in a small Indiana smokehouse, made of Elk, pork and organic blueberries macerated in mead honey wine.
from United States
by Olympia Provisions
A crowd-pleasing all-American pork sausage blended with garlic and mustard, for a mild spicy kick.
from United States
by Smoking Goose
A zesty lamb and pork salame mixed with crushed juniper berries and zesty lemon peel, perfect with a charcuterie board or a cocktail.
from United States
by Olympia Provisions
A Spanish-inspired spicy salami made in Oregon, El Rey is a classic chorizo seasoned with smoked paprika and cayenne pepper for added heat.
from United States
by Olympia Provisions
A spicy version of the Tuscan fennel salami, this rich pork salami is loaded with chili pepper and cayenne pepper.
from United States
by Smoking Goose
from United States
by Angel's Salumi and Truffles
from United States
by Angel's Salumi and Truffles
from United States
by Olympia Provisions
Less is best: a flavorful, French-style all-natural pork dry sausage, simply seasoned with salt.
from United States
by Creminelli
A robust Italian salami with a strong garlic and red wine flavor.
from United States
by Smoking Goose
An Italian-style salame seasoned with white wine and paprika, this mildly spicy salami is made with locally-sourced heritage pork meat.
from United States
by Olympia Provisions
On the hunt for the newest and greatest salumi? Try this incredibly flavorful Italian hunter’s sausage.
from United States
by Creminelli
A creamy, soft and smooth pork salami from Bologna with a rich, peppery flavor that's as perfect in a sandwich as it is in an antipasto platter.
from United States
by Olympia Provisions
A Sicilian-style salami studded with pistachios and seasoned with lemon zest.
from United States
by Creminelli
A simple and superbly flavorful pork salami cured with salt, pepper, and Italian expertise.
from Spain
by Palacios
A spicy classic pork chorizo sausage seasoned with hot smoked Spanish paprika.
from United States
by Creminelli
A bold Tuscan salami flavored with a generous amount of fennel, perfect to enjoy with strong cheeses and bodacious red wines.
from United States
by Creminelli
A robust, complex and super flavorful salami made with Barolo red wine.