Smooth and sumptuous, foie gras is synonymous with culinary decadence. A delicacy originating in France, foie gras has been served for decades at all high-end restaurants in America, and now, your table! From blocs of foie gras to pates, legs and magret, we have a selection that will delight the chef and gourmand in all of us. View our foie gras and pate products.
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