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Hard Cheese

Usually the harder the cheese is, the more aged it is; the more aged it is, the more intense it is. Hard cheeses include bold offerings like Asiago, flavorful aged Cheddars and Comtes, Manchegos, and grating cheeses like Pecorino, Grana Padano, and Parmigiano. Shop our collection of hard cheese for sale today!
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57 - 65 of 65 products:
Zamorano
from Spain by Marques del Castillo
A close cousin to Manchego, Zamorano has a lovely texture and notes of caramel.
 
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Heublumen
from Switzerland by Kaserei Stofel
 
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Pecorino Ginepro
from Italy by Mitica
A unique cheese covered with juniper berries and balsamic vinegar from Modena.
 
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Grana Padano - 14 Months
from Italy by Dalla Bona
 
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Sbrintz - 36 Month
from Switzerland by Chas and Co.
A hard, raw milk cheese with a deliciously rich nutty flavor.
 
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Gruyere - 18 Months
from Switzerland by Le Cret
 
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Apricot Jam
from Switzerland by Hero
 
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Idyll - 18 Months
from United States by Parish Hill Creamery
 
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Suffolk Punch Caciocavallo
from United States by Parish Hill Creamery
 
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    Hard Cheese Questions And Answers