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Hard Cheese

Usually the harder the cheese is, the more aged it is; the more aged it is, the more intense it is. Hard cheeses include bold offerings like Asiago, flavorful aged Cheddars and Comtes, Manchegos, and grating cheeses like Pecorino, Grana Padano, and Parmigiano. Shop our collection of hard cheese for sale today!
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1 - 28 of 66 products:
Parmigiano Reggiano
from Italy by Mitica
The beloved aged Italian cheese from Reggio Emilia, dry, buttery, crumbly and indispensable for pasta, aged over 24 months.
 
Gruyere, Cave Aged 12 Months
from Switzerland by Gourmino
The beloved Alpine Swiss cheese full of wonderful nutty flavors, essential for winter fondues and anything au gratin.
 
Jasper Hill's Harbison
from United States by Jasper Hill Farms
Dollop this oozy rustic cheese over bread and savor its sweet creamy flavor punctuated by notes of lemon, mustard and herbs

 
Manchego - 12 Months
from Spain by Mitica
A smooth and fruity raw milk Manchego cheese aged one year.
 
Bianco Sardo Italian Cheese | Gourmet Food World
from Italy
A sharp, full flavored sheep's milk cheese from Sardinia that's dry and crumbly but also beautifully oily. Perfect for pasta, pizza and panini.
 
Gouda X.O. - 30 Month
from Netherlands by Beemster
An intensely flavored extra aged Gouda with sublime butterscotch and whisky notes.
 
Comte Gruyere - AOC
from France by Bande Verte
A classic French cheese that should be a staple in all kitchens.
 
Paski Sir
from Croatia by Paska Sirana d.d. Pag

A World Cheese Award winning gem from the Island of Pag in Croatia.

 
Midnight Moon
from Netherlands by Cypress Grove
An aged goat cheese with a caramel flavors and a lovely lady on the label.
 
Cheddar
from United States by Fiscalini
From California, this old-fashioned white cheddar will never disappoint.
 
Cabot Clothbound
from United States by Cellars at Jasper Hill
A traditional Vermont cheddar with wonderful notes of caramel and milk.
 
Pecorino Romano - Premium
from Italy by Sini Fulvi
This spectacular cheese is a staple in Italian cuisine thanks to its versatility and robust flavor.
 
Manchego Cheese Aged 5 Months
from Spain by Mitica
 
Fiore Sardo
from Italy by Mitica

Originating in the Bronze Age, this semi-soft cheese is sweet, nutty, smoked and full of flavor!

 
Pecorino Toscano - DOP
from Italy by Mitica

Certified Pecorino Toscano produced in Tuscany as it has for generations. Enjoy this firm, sheep’s milk cheese with your next pasta dish!

 
Secret de Compostelle
from France by Agour

A flavorful sweet and savory cheese from the French Basque Country made with raw sheep’s milk.

 
on sale
Tarentaise
from United States by Spring Brook Farms
An Alpine style cheese made in Vermont, this wonderfully complex cheese is perfect on a cheese board.
 
Idiazabal, Smoked
from Spain by Izar Gazta
 
Mahon, Reserve - 12 Months
from Spain by Mitica
A robust Spanish cheese with a complex flavor that becomes saltier and sharper as it ages.
 
Ubriaco del Piave, Aged
from Italy by Mitica
Indulge in this robust Italian cheese that has a wonderfully sharp and tangy flavor with a slightly fruity finish.
 
Pantaleo
from Italy by Formaggi Santadi
A rare and unique goat cheese boasting sweet and floral flavors with citrus notes.
 
Pecorino Ginepro
from Italy by Mitica
A unique cheese covered with juniper berries and balsamic vinegar from Modena.
 
Firm Friends: A Srudy in Hard Cheeses
by Gourmet Food World
Discover a diverse offering of hard cheeses - perfect for grating, snacking or cooking.
 
Garlic and Peppercorn Cheddar
from United States by Plymouth Artisan Cheeses

Savory cheddar cheese with loads of flavor all locked into one block. This is another amazing granular curd cheddar created by a master cheesemaker.

 
Hunter Cheddar Cheese
from United States by Plymouth Artisan Cheeses
A smoky, complex and super sharp cheddar made in Vermont. 
 
Pecorino Gessato - Organic
from Italy by Fattoria Lischeto
 
Smoked Cheddar
from United States by Plymouth Artisan Cheeses
An artisan cheddar smoked with Hickory from Vermont.
 
East Meadow Raw Cow Milk Cheese
from United States by Plymouth Artisan Cheeses

This is an ‘everyone’ cheddar fit for both children and adults. It’s mild yet still elegant enough for most occasions and made in the traditional European style.

 
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