Double Creme Cheese
If heaven was made for gourmands, it would be filled with double cream cheeses. This super creamy cheeses are made by injecting the milk with a dose of real cream, creating a texture that melts in your mouth and flavor that invades your taste buds.
1 - 7 of 7 products:
from France
by Rodolphe Le Meunier
A rich and full-bodied triple cream French cheese with a velvety texture and a decadent flavor of milk and cream.
from France
by Rodolphe Le Meunier
An artisan French Brie, made by Rodolphe Le Meunier, France’s most acclaimed cheesemaker and affineur.
from United States
by Tulip Tree Creamery
A complex double cream cheese washed with craft porter beer.
from France
by Fromagerie Guilloteau
from France
by Rodolphe Le Meunier
Incredibly rich and smooth, triple-cream cheese with a center of black truffle.
from France
by Rouzaire
A creamy artisan French cheese similar to Brie, with notes of mushrooms.
from United States
by Vermont Creamery
A mixed-milk cheese made of fresh cows' milk, goats' milk and Vermont cream, with smooth, nutty results