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Fondue Cheese

"Fondue" cheese refers to any cheese that is used for melting, then used as a dip for breads, meats and vegetables. Traditional Swiss fondue cheese is predominantly attributed to Switzerland. However, France and Italy also have great, very distinctive, and flavorful versions of cheeses for fondue.
1 - 19 of 19 products:
Reading Raclette Cheese | Gourmet Food Store
from United States by Spring Brook Farms
The classic Alpine cheese, perfect for melting, made right here in Vermont.
5 out of 5 stars rating (1 review)
Emmenthal - AOC
from Switzerland by Gourmino
A subtle, yet flavorful cheese with nutty undertones and an herby finish.
 
Cheddar - Aged 10 Year
from United States by Hook's Cheese Company
An superbly smooth and sharp Wisconsin cheddar.
 
on sale
Gruyere, Cave Aged 12 Months
from Switzerland by Gourmino
The beloved Alpine Swiss cheese full of wonderful nutty flavors, essential for winter fondues and anything au gratin.
 
on sale
Challerhocker
from Switzerland by Annelies + Walter Rass-Huser
A unique aged Swiss cheese with notes of roasted peanuts and caramel.
 
Comte Gruyere - AOC
from France by Bande Verte
A classic French cheese that should be a staple in all kitchens.
 
on sale
Gruyere
from Switzerland by Gourmino
An award-winning aged Gruyere from Switzerland, with nutty, caramel and floral flavors.
 
Hook's Cheddar - 4 Year Aged
from United States by Hook's Cheese Company
 
Fontina D.O.P.
from Italy by Valle D'Aosta - Regione Autonoma
Indulge in this superb Italian cheese that is delicious on its own or used in cooking.
 
Everton
from United States by Jacobs and Brichford
 
Gruyere D'Alpage - Aged 18 Months
from Switzerland by Tsermon
 
Ogleshield
from United Kingdom by Neal's Yard Dairy
 
Briana
from United States by Jacobs and Brichford
 
on sale
Alpha Tolman
from United States by Jasper Hill Farms
 
on sale
Comte Reserve Selection - 24 Months
from France by Rodolphe Le Meunier
 
Heublumen
from Switzerland by Kaserei Stofel
 
This product is currently out of stock. Request a Back In Stock Notification.
Vacherin Fribourgeois
from Switzerland
The classic cheese for a perfect fondue, Vacherin Fribourgeois is buttery, nutty and delicious.
 
This product is currently out of stock. Request a Back In Stock Notification.
Mature White Cheddar
from United Kingdom by Tuxford and Tebbutt
 
This product is currently out of stock. Request a Back In Stock Notification.
Gruyere - 18 Months
from Switzerland by Le Cret
 
This product is currently out of stock. Request a Back In Stock Notification.
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