Soft Cheese
Most people's favorite cheeses fall in this category, including the ever-popular Brie from France. Our types of soft cheese vary immensely, from blue-veined like Camembert, made of buffalo milk like mozzarella, or sheep and goat's milk. Browse our mail order cheese for inspiration and order today!
1 - 28 of 68 products:
from France
by Rodolphe Le Meunier
A rich and full-bodied triple cream French cheese with a velvety texture and a decadent flavor of milk and cream.
from Spain
by Mitica
A velvety, dense and mellow goat cheese from Spain with a bloomy rind, perfect to pair with a bottle of white.
from Italy
by Casa Lionardi
Perhaps the best blue cheese you'll ever taste.
from United States
by Cypress Grove
A creamy goat's milk cheese made in California's Humboldt County.
from Italy
by Quattro Portoni
A rare find! A unique, velvety and milky Brie-like Italian cheese made from buffalo milk.
from United States
by Capriole
A creamy, dense goat cheese with an interesting shape that goes perfectly with a crisp white wine.
from Spain
by Mitica
A lush and moist goat cheese from Spain with fresh lemony notes.
from United States
by Capriole
A fresh and dense chevre made from organic goat's milk, wrapped in bourbon-soaked chestnut leaves.
from United States
by Tulip Tree Creamery
An American Cheese Society 2018 Blue Ribbon Winner, Trillium is sweet, buttery and loaded with smooth creaminess!
from Spain
by Montesinos
A velvety, dense and delicious soft-ripened log-shaped sheep's milk cheese from Murcia, Spain.
from France
by La Tradition du Bon Fromage
A sumptuous sheep's milk cheese with an incredibly rich, velvety and creamy texture, and a delicious mild flavor.
from France
by Rodolphe Le Meunier
A silky, sumptuously creamy and velvety French cheese encased in a lovely wooden box .
from Spain
by Mitica
The Spanish version of Fromage Blanc, similar to cream cheese but made with sheep's milk.
from United States
by Cypress Grove
A fantastic creamy cow's milk cheese blended with pieces of black truffle.
from France
by Graindorge
A full flavored golden cow's milk cheese with notes of nuts and butter.
from United States
by Nettle Meadow Farm
A unique Adirondaks cheese of goat’s milk enriched with Jersey cow cream.
from Spain
by Queserias del Tietar
A bold Spanish goat cheese with a blue rind and a paste that's sumptuously rich and cheesecake-like.
from United States
by Capriole
A young and fresh goat cheese laced with smoked paprika for a twist of spice from a 30-year-old Indiana creamery.
from United States
by Widmer's Cheese Cellars
from United States
by Blakesville Creamery
from United States
by Blakesville Creamery
Pecuri in Vigne is a wonderful version of a Pecorino, reimagined in goat’s milk and wrapped in wine-soaked grape leaves
from United States
by FireFly Farms
from United States
by Blakesville Creamery
from United States
by Blakesville Creamery
Washed in cherry ale and aged to a dense, fudgy texture, Afterglow is a washed-rind goat cheese that brings quiet funk and real character.
from United States
by Don Froylan
from United States
by Blakesville Creamery
A soft-ripened goat cheese with a delicate bloomy rind, made from fresh Alpine goat’s milk on Blakesville’s Wisconsin farm.
from United States
by Point Reyes