Swiss Cheese
Apart from the ubiquitous, hole-ridden "Swiss" cheese, Switzerland is also known for a great tradition of mountain cheeses produced in the Alps. Cheese from Switzerland is sweet and flavorful thanks to the the cattle that graze Alpine grasses during the spring and summer. Emmental, Gruyere, Jarlsberg, and Appenzzeller are just some of Switzerland's delicious offerings. Order your Swiss cheeses today and enjoy the flavors of Alpine style cheese!
1 - 10 of 10 products:
from Switzerland
by Fromage de Bellelay
Pungent, aromatic, sharp with nuttiness and with a buttery mouthfeel.
from Switzerland
by Gourmino
An award-winning aged Gruyere from Switzerland, with nutty, caramel and floral flavors.
from Switzerland
by Columbia Cheese
The beloved Alpine Swiss cheese full of wonderful nutty flavors, essential for winter fondues and anything au gratin.
from Switzerland
by Annelies + Walter Rass-Huser
A unique aged Swiss cheese with notes of roasted peanuts and caramel.
from Switzerland
by Alp Chueneren
A bold, extra-hard small-batch Swiss mountain cheese bursting with aromatic flavors.
by Gourmet Food World
Ready to take a dip? This Fondue Cheese Sampler features the best quality cheeses for your next fondue party.
from Switzerland
by Kaserei Fritzenhaus
from Switzerland
by Kaserei Stofel
from Switzerland
by Chas and Co.
A hard, raw milk cheese with a deliciously rich nutty flavor.
from Switzerland
by Le Cret